The Vanishing Tastes – 溜走的真味

The Vanishing Tastes – 溜走的真味

Dec. 14, 2023
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潮州菜是起源自中國廣東潮汕地區的菜餚,除了名物滷水打冷,近年潮汕牛肉火鍋更名副其實成為「潮菜」,風行全國。上述菜餚之外,潮汕人在生醃海鮮、米製美食等方面亦做得十分出色。「煮得之人」蕭秀香(三姐)聯同潮州菜名廚許美德(德哥),偕同「潮州仔」林正峰到訪潮汕之地,尋訪滋味食店,品嚐最地道的潮州菜。兩位廚藝專家亦會各顯身手,炮製不同的潮汕特色佳餚、美食,並請來「星級」嘉賓一同品味。

Original title The Vanishing Tastes - 溜走的真味
First air date Dec. 14, 2023

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